Those Crunchy Bits in Figs Are NOT What You Think...
Have you ever tried figs? If so, you might have munched on some dead wasps too...
The Truth About Sliced Bread...
Ever wonder why sandwich bread is sold separately from fresh baked goods like baguettes and tortillas? The answer is sure to surprise you...
The BEST Way to Thaw Frozen Meat
What's the best way to thaw a frozen steak? This guy tested several common methods, and this is the best one he found.
Why Rare Chicken Is Dangerous But Rare Steak is Fine
Cooking meat can be confusing. For example, is it fine to eat rare steak? What about chicken or fish?
Try Seasoning the Cutting Board, NOT the Steak
If you want to prepare the juiciest and most well-seasoned steak ever, try seasoning the cutting board, not the steak. You read that right. Here's why...
Once and For All - Do You Have to Wash Rice or Not?
Let's find out the answer once and for all - do you have to wash rice before cooking it or not?
If You Use Tomatoes, Then You MUST Know These Tips
Love using tomatoes? Then follow some of these tricks to make sure you use them right always.
How to Slice Cooked Meat For the Tenderest Results!
Cutting cooked meat properly is just as important as cooking it right. Find out how to slice beef, pork, and poultry for the tenderest results!
Why Frozen Foods Are Sometimes Better Than Fresh Produce
Frozen foods are often considered to be inferior to their fresh counterparts, which is just plain wrong.
10 Little-Known Uses For Your Dishwasher
Are you only using your dishwasher to clean dishes? If so, you’re seriously missing out.
10 Reasons Why Your Nonstick Cookware Is SO Short-Lasting
Here are 10 common cooking and maintenance mistakes that can ruin nonstick cookware for you to avoid in the future!
There Is a Right and a Wrong Way to Prep Asparagus
Asparagus is one VERY strange vegetable, but its outlandishness shouldn’t deter you from trying this healthy vegetable.
Kosher Salt, Sea Salt & Table Salt - What's the Difference?
If a recipe calls for 1 teaspoon of table salt, can you replace it with the same amount of kosher salt? Not quite, and this post explains why...
Learn to Chop Like a Chef - Useful Tips!
Learn to cut, chop, slice, and dice like a chef!
These Minimal Changes Will Massively Improve Your Cooking
Make these 10 simple tweaks in your everyday dishes, and you'll become a dramatically better cook!
10 Popular Apple Varieties - Which Apple Meets Your Needs?
Here's all the information you need to match up the perfect apple to your needs!
11 of Every Cat's Favorite Things
Boxes, cat music, and running water - these are just three things scientifically proven to be on the list of your cat's favorite things in the world.
3 Orange Recipes You've Never Tasted Before
Here are 3 truly unique recipes with oranges as the main ingredient.
Is Freezer-Burned Food Safe to Eat?
Learn what freezer burn really is, whether or not it’s good for you, and how to prevent it here.
Simple Solutions to 6 Beginners Salad Mistakes
Do you enjoy eating salad, or do you swallow it like a pill? This guide goes through 6 salad mistakes and delicious solutions to every one of them!
Classic Fish and Chips Recipe You Can Try at Home
Star chef Gordon Ramsay shows how to make classic fish and chips at home.
Food Hacks: 12 Smart and Simple Ways to Save Cooking Time
Try these simple and easy food hacks and tricks today to save you plenty of cooking time.
The Biggest Mushroom Cooking MISTAKES to Avoid
To achieve the best results when cooking with mushrooms, steer clear of these common mistakes.
Tips & Tricks: Learn How to Chop Properly With Your Knives
Find it difficult to chop with knives? This helpful guide will help you master the knife with ease.
These Practical Charts Will Make You More Knowledgeable
These charts, maps, and tables cover all kinds of topics - from health and geography to home design and cleaning tips. It’s a goldmine of practical knowledge!
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