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side dish

Side Dishes Festive Fall Pumpkin Risotto Nothing like a rich risotto made from scratch to satisfy the soul on a gloomy fall evening. Festive Fall Pumpkin Risotto

Salads & Starters Grilled Broccoli Fig Salad Recipe Thought broccoli was boring? Think again. Grilled Broccoli Fig Salad Recipe

Salads & Starters Glazed Canned Carrot Side Recipe Don't know what to do with your canned carrots? Here's a 10-minute recipe. Glazed Canned Carrot Side Recipe

Salads & Starters Eggplant Fried Fingers Recipe Deep-fried eggplant fingers that will crunch and melt in your mouth, ready within an hour! Eggplant Fried Fingers Recipe

Children's Meals Baked Parmesan Zucchini Fries Recipe Sneak in these delicious Parmesan zucchini fries to the kiddos instead of french fries. They'll love you for it! Baked Parmesan Zucchini Fries Recipe

Snacks 4-Ingredient No Bake Date Snack Recipe This delicious energizing date snack is chock full of healthy ingredients. 4-Ingredient No Bake Date Snack Recipe

Holidays Cranberry Sauce With Mandarin Oranges Recipe This mandarin orange cranberry sauce will be the star of your Thanksgiving or Christmas dinner. Cranberry Sauce With Mandarin Oranges Recipe

Holidays Glazed Hasselback Butternut Squash Recipe This beautifully caramelized butternut squash will become the center of every holiday table! Glazed Hasselback Butternut Squash Recipe

Dinner Baked Crushed Potatoes Recipe Baked with bacon, cheese, and garlic butter, these crushed potatoes are more than merely a side dish. They're a full-fledged dinner! Baked Crushed Potatoes Recipe

Dinner Creamy Spinach Orzo Recipe This creamy spinach orzo pasta can be made in just 5 minutes! Creamy Spinach Orzo Recipe

Dinner Baked Paprika Chicken Legs Recipe This recipe will pair well with almost any side dish. Baked Paprika Chicken Legs Recipe

Dinner Salsa Rice Recipe This spicy and creamy salsa rice is easy to make that can be easily added to any main dish. Salsa Rice Recipe

Stuffed Foods Recipe: Irresistible Stuffed Baked Potatoes Potatoes are delicious, no matter how you prepare them, but these twice-baked stuffed potatoes may just be our favorite way to eat them. Recipe: Irresistible Stuffed Baked Potatoes

Fish & Seafood Crusty Calamari Recipe Treat yourself and your loved ones to a plate of crispy fried calamari. Crusty Calamari Recipe

Pastas & Pizzas Lemon Parsley Pasta Recipe Looking for an easy-to-make side dish full of flavors? Try this Lemon Parsley pasta. Lemon Parsley Pasta Recipe

Pickled & Fermented Sweet and Sour Pickled Radish Recipe The sweet and sour marinade is still reminiscent of Korean pickled radish, and it goes well with pretty much any type of grilled meat or fish, stir fry, or curry. Sweet and Sour Pickled Radish Recipe

Pickled & Fermented Sweet and Spicy Zucchini Pickles Recipe Pickled zucchini are very similar to pickled cucumbers, but they have a softer texture. Sweet and Spicy Zucchini Pickles Recipe

Pickled & Fermented Quick-Pickled Carrots Recipe Believe it or not, these pickled carrots only take an hour to make! Quick-Pickled Carrots Recipe

Side Dishes Garbanzo Beans Curry Casserole Recipe A chickpea (garbanzo beans) side dish. This will go well over rice. Garbanzo Beans Curry Casserole Recipe

Side Dishes Potato and Cabbage Spicy Patties Recipe A health-bomb aromatic cabbage patty. Excellent for both vegan and diabetic diets. Potato and Cabbage Spicy Patties Recipe

Side Dishes Sweet Red Cabbage Recipe A baked sweet cabbage and apple side dish. Sweet Red Cabbage Recipe

Pickled & Fermented Vietnamese Pickled Root Vegetables Recipe Vietnamese Do Chua is a sweet and tangy pickled side dish made of carrots and Japanese daikon radishes. Learn to make them at home here, it's super easy! Vietnamese Pickled Root Vegetables Recipe

Pickled & Fermented Easy Kimchi Recipe Kimchi is crudely underrated, but it is actually one of the healthiest foods to include in your diet. Learn to make this Korean side dish at home! Easy Kimchi Recipe

Pickled & Fermented Homemade Sauerkraut Recipe Homemade sauerkraut cannot be compared with the store-bought stuff: it’s crunchy and just sour enough, perfect for serving with sausage, meat dishes, or layering in a sandwich. Homemade Sauerkraut Recipe

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