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Yogurt Stuffed Peppers Appetizer

Vegetarian Gluten-Free

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At first sight, it'll be hard to tell if this appetizer is savory or sweet. We think that's the reason it'll be so popular at your get-togethers! The blend of honey and hot peppers, all wrapped in a mix of tangy fresh yogurt and charred sweet peppers, makes this an easy yet sophisticated snack. You can also serve it as finger food, a side dish, or the main dish!

Prep Time 25 minutes

Serves: 4

Difficulty Level: Low

Yogurt Stuffed Peppers Appetizer

Ingredients for peppers:

Small bell pepper - 20

Greek Yogurt - 1 cup

Garlic - 1 clove

Salt - to taste

White pepper - to taste

Pitted kalamata olives - 10

Jalapeño - 2 small (chopped)

Honey - to taste

Method of preparing the peppers:

Grill the peppers until lightly charred and crisp-tender in texture. Peel off any charred parts and halve the peppers lengthwise.
In a bowl, mix the yogurt with the rest of the ingredients (except the honey). Season to taste.
Core and seed the peppers. Arrange them cut side up on a plate and fill each one with the mix. Top with honey and serve!

Source: Delish

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Related Topics: grill , quick , honey , savory , sweet , yogurt , spicy , snack , easy , peppers , appetizer , jalapeno , charred

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