Who doesn't like deviled eggs? This holiday staple is featured on a festive table year-round - from Easter to Christmas to New Year's - and for good reason. It's just as quick and easy to pack away as it is to prepare. There are hundreds of deviled egg variations out there too, but if you're looking for a classic recipe that will never let you down, you just found it.
Try the pickled version and the chicken patรฉ version too!