These mouth-watering, most delicious straws are super simple to make and only need five ingredients. These are great as a side dish or an appetizer for your next get-together.
Roll 1 sheet of puff pastry to 1/16-inch thickness. Trim the pastry to about a 16x8-inch rectangle and spread the red-pepper mixture over the dough.
Roll the other sheet using the same dimensions and place it over the first sheet. Press the sheet down slightly to seal. Then lightly brush with water and sprinkle with more grated cheese.
Cut the dough into 24 eight-inch-long strips. Twist each strip and transfer to a 2 parchment-lined baking pan. Chill for 20 minutes, then bake for 15.
Chef's Tip:
To make your own roasted marinated peppers, slice them into flat pieces and broil until charred. Let cool, peel and slice. Toss in olive oil, blasmaic, oregano, salt and pepper.
Subscribe and REMOVE ALL ADS
LOVE our articles but HATE our ads? For only $3.89 per month, enjoy a seamless, ad-free experience that lets you focus on what matters most — enjoying all of our content, uninterrupted.
🔒 100% Secure Payment 📅 Cancel Anytime, No Strings Attached
Unlock a cleaner, faster browsing experience today and gain the freedom to navigate without visual clutter.
Ready for a Ad-Free experience? Upgrade now for just $3.89/month!
To enable your Ad-Free Subscription, please fill the fields below
Thank you for your subscription!
Your subscription was successful, now you can enjoy an ad-free experience!!
Note: To make sure you get no ads, please make sure to log in to your account. If you are logged in already, then refresh the page. The subscription can be cancelled at any time.
This content is reserved for our members
Join Our Community for FREE and Enjoy:
Full and free access to ALL content.
The 'Daily Mail' service sends the highest quality and the most fascinating content directly to your inbox.
Go to BabaMail
