This patty is not only full of deep rich flavors with high nutritional values, but it will also appeal to those adhering to a vegan diet, it is 100% gluten-free, AND it is excellent for a diabetic diet. Are you still here?
Method of preparing the patties:
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Mash the potatoes. Mix all ingredients together in one bowl.
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Make 8-10 patties. Chill them in the fridge for 1 hour. Fry them once the oil shimmers. Add more oil if needed.
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Heat oil in a pan and fry the patties once the oil shimmers. Add more oil if needed.
Source: My Ginger Garlic Kitchen