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Herbed Lemon Buttermilk Dressing

Spoil yourself with an irreplaceable topping for your salads, dip for your vegetables or a marinade for your chicken. Use this tasty all-purpose dressing to combine it with your own creative kitchen ideas.

Prep Time 5 minutes
Serves: 8
Difficulty Level: Low
Herbed Lemon Buttermilk Dressing Image Source: Cookinglight.com
Ingredients for Herbed Lemon Buttermilk Dressing:
Buttermilk - 3/4 cup
Mayonnaise - 1/3 cup
Lemon zest - 1 tbsp.
Onion - 1 tbsp. (finely chopped)
Chives - 1 tsp. (finely chopped)
Basil leaves - 1 tsp. (finely chopped)
Thyme - 1 tsp. (finely chopped)
Lemon juice - 2 tsp.
Dijon mustard - 2 tsp.
Ground black pepper - 1/2 tsp.
Salt - 1/4 tsp.
Garlic - 1 clove (minced)
Method of preparing the Herbed Lemon Buttermilk Dressing:
  1. Simply toss all the ingredients in a bowl and stir with a whisk until you get one fancy blend.
  2. Make sure you refrigerate it in an airtight container for up to 5 days and give it a good stir before using.
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