No matter what the season is, a good cheesy dip served alongside some snacks is always in style. This creamy and decadent Queso Blanco Dip has a spicy kick, and it's a guaranteed crowd-pleaser!
Image Source:
Tiphero.com
Ingredients for Queso Blanco Dip:
Method of preparing the Queso Blanco Dip:
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Into the bowl of a 3-quart slow cooker, add the cream cheese, pepper jack cheese, white American cheese, green chilies, and jalapenos.
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Heat on high for 1 1/2 to 2 hours, or until melted and smooth, stirring occasionally.
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Add the milk until you have reached your desired consistency.
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When the dip has finished cooking, turn the slow cooker heat to warm, and garnish with green onion and cilantro.