Once considered “junk food”, pizzas these days can be found on the menu at many gourmet restaurants. By using quality ingredients and mixing various toppings, this previous fast-food dish can now be a desirable delicacy. What makes each pizza unique is the toppings and sauces, making this dough an all-around base for your pizzas. This recipe will yield you an easy-workable dough that will perform well as a base for any pizza topping you can dream of. Good luck!
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