Recipes and Food > Pickled & Fermented Recipes

Soy Pickled Eggs

Name: Soy Pickled Eggs
Prep time: 2 h 5 min
Total time: 2 h 5 min
Yield: 6
Ingredients: 6 tbsp. Warm water; 1 tsp. Sugar; 2 tbsp. Rice vinegar; 3/4 cup Soy sauce; 6 Eggs; for serving Sea salt; for serving Ground black pepper; a bowl Ice

Vegetarian

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Runny on the inside but perfectly cooked and spiced on the outside, these soy pickled eggs are simply delicious. No ramen is complete without them. That is not to say, of course, that this delicious treat would be out of place in any other soup, stew, or rice bowl of your choosing, so this recipe will surely be handy in your day-to-day life.

Prep Time 2 hours and 5 minutes

Serves: 6

Difficulty Level: Low

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Related Topics: easy recipes , pickled foods , Japanese cuisine , egg recipes , Asian cuisine , Asian recipes , eggs , soy sauce , soy pickled eggs , ramen

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