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Watermelon, Radish and Avocado Salad

Name: Watermelon, Radish and Avocado Salad
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 1 lb. Watermelon; 4-5 Radish; 1 large Shallot; 4 tbsp. Olive oil; 1 tbsp. White wine vinegar; to taste Kosher salt; to taste Black pepper; 4 cups Baby arugula; 2 Avocado; 1/3 cup Fresh mint leaves

Vegetarian Gluten-Free Low-Calorie

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Watermelon is an amazing summer fruit that also works wonderfully well in fresh salads. Pair it with radish, avocado, and shallots, and you have yourself a wholesome and healthy meal for lunch. This recipe is colorful, refreshing, and fun to eat.

Prep Time 10 minutes

Serves: 6

Difficulty Level: Low

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Related Topics: July 4th , Easter , St. Patrick's Day , easy to make , watermelon , lunch recipe , summer salad

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