Recipes and Food > Fish and Seafood Recipes

Easy Glazed Salmon

Name: Easy Glazed Salmon
Prep time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 1/3 packed cup Brown sugar; 1/4 cup Pineapple juice; 2 tbsp. Soy sauce; 4 Salmon fillets

Gluten-Free

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I wasn't a big fan of salmon until I discovered this recipe. Now, I can't have enough of it. This glazed salmon recipe requires only four ingredients and can be prepared in less than half an hour. It's super yummy and makes for a delightful main dish.

Prep Time 25 minutes

Serves: 4

Difficulty Level: Low

Ingredients for Easy Glazed Salmon:

Brown sugar - 1/3 packed cup

Pineapple juice - 1/4 cup (unsweetened)

Soy sauce - 2 tbsp.

Salmon fillets - 4 (6 oz. each)

Method of preparing the Easy Glazed Salmon:

Line a baking pan with foil and then grease it. Add the brown sugar, pineapple juice, and soy sauce to a small bowl. Place the salmon skin-side down on the pan. Spoon the sauce mixture over the fish.
Bake, uncovered, at 350°F (180°C) for 20-25 minutes. Keep basting frequently with pan juices. Once the fish flakes easily with a fork, it's done. Serve immediately.

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