Recipes and Food > Fish and Seafood Recipes

Crab Ravioli Dish

Name: Crab Ravioli Dish
Prep time: 3 h
Total time: 3 h
Yield: 4
Ingredients: 1 3/4 cups Flour; 1 Eggs; 4 Egg yolk; 1 tbsp. Olive oil; 1 tbsp. Water; a pinch Salt; of 3 large crabs Crab meat; 6 quart Water; 6 tbsp. Salt; from 3 lemons Lemon juice; to taste Thyme; 1 Bay leaves; 1 tbsp. Tarragon; 1 tbsp. Chervil; 2 tbsp. Parsley; 2 tbsp. Chives; 7 oz. Smoked salmon fillet; 7 oz. Sole fish fillet; 1 Egg white; 20 fl oz. Heavy cream; 1/2 Onion; 1 Carrot; 2 Fennel; 1 stalk Leeks; 1 stalk celery; 1 large Tomatoes; 4 cloves Garlic; 1 thread Saffron; 17 fl oz. White wine; 2 tbsp. Thyme

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This delicious crab ravioli recipe will leave any seafood lover in heaven. Once you learn just how gratifying it is to make this tasty seafood dish at home, you’ll never want to order crab-filled ravioli at a restaurant ever again.

Prep Time 3 hours

Serves: 4

Difficulty Level: High

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