A smooth alternative to the regular hot chocolate you know, using white chocolate and some pumpkin spice to make it all the more inviting.
Method of preparing the drink:
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Pour cream in a pan and warm on medium heat, until hot but not boiling. Stir occasionally.
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In a medium-sized bowl, combine the heated cream, milk, and white chocolate chips. Stir until the chips are melted.
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Add vanilla extract and pumpkin spice. Top with optional whipped cream and a sprinkle of pumpkin spice.
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Top with optional whipped cream and a sprinkle of pumpkin spice.