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3-Ingredient Mango Delight Ice Cream

Name: 3-Ingredient Mango Delight Ice Cream
Prep time: 15 min
Total time: 15 min
Yield: 5
Ingredients: 3/4 cup Greek Yogurt; 1 tsp. Vanilla Extract; 2 1/2 cups Mango

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This homemade tropical ice cream recipe requires only 3 ingredients, yet will make you feel like you’re on a vacation on a tropical island. You can serve it with some fresh, chopped fruits on top. You can use store-bought frozen mango or freeze it yourself to cut freezing times.

Prep Time 15 minutes

Serves: 5

Difficulty Level: Low

Ingredients for Mango Delight Ice Cream:

Greek Yogurt - 3/4 cup

Vanilla Extract - 1 tsp.

Mango - 2 1/2 cups (fresh, diced)

Method of preparing the Mango Delight Ice Cream:

Blend the ingredients until the mixture is smooth. You can eat it as it is if you use frozen mango, or freeze for about 4 hours.

Chef's Tip:

You can pour the mixture into popsicle molds too, or enjoy it unfrozen as a morning smoothie.

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Related Topics: July 4th , desserts , easy to make , fruit desserts , ice cream , summer desserts , mango

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