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Raspberry Iced Tea

Name: Raspberry Iced Tea
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 10 Tea bags; 1 1/2 cups Sugar; 4 quarts Water; 1 package (12 oz.) Raspberries; 1/4 cup Lemon juice

Vegetarian Vegan Gluten-Free Low-Calorie

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Raspberries are so delicious! These berries are also nutrient-dense, provide potassium, and are an excellent source of vitamin C, manganese, and fiber. This raspberry iced tea requires just a few ingredients but packs quite a punch. Have it on a sultry evening and you will feel instantly chillaxed!

Prep Time 10 minutes

Serves: 12

Difficulty Level: Low

Ingredients for Raspberry Iced Tea:

Tea bags - 10

Sugar - 1 1/2 cups

Water - 4 quarts

Raspberries - 1 package (12 oz.) (frozen and unsweetened)

Lemon juice - 1/4 cup

Method of preparing the Raspberry Iced Tea:

Bring sugar and water to a boil in an oven. Remove from heat and stir properly to ensure sugar is dissolved. Add raspberries, tea bags and lemon juice. Steep for 3 minutes while covered. Now strain and discard berries and tea bags.
Move the tea to a large pitcher. Refrigerate until chilled. Serve over ice.

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