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Broiled Bailey's Hot Chocolate

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For the perfect evening drink, add a touch of Bailey's to your hot cocoa, complete with some baked, melted marshmallows to make it even more tempting. This is also the perfect drink to serve during a holiday party or New Year's Eve gathering. When the weather gets cold and the sun seats early, there won't be a better drink to lift your spirits.

Prep Time 10 minutes

Serves: 3

Difficulty Level: Low

Ingredients for Broiled Bailey's Hot Chocolate:

Milk - 3 cups

Half and Half - 1/3 cup (half whole milk, half heavy cream)

Chocolate chips - 1 cup

Bailey's Irish Cream - 1/2 cup

Marshmallow - 1-2

Method of preparing the Broiled Bailey's Hot Chocolate:

In a small saucepan, add milk and Half-and-Half. Place on medium heat to warm up.
Add chocolate chips to the saucepan and let them melt into the mixture, whisking frequently. Once the mixture is well combined, stir in the Bailey's.
Transfer the mixture to oven-safe mugs. Set your broiler to low. Top the hot chocolates with marshmallows and place them under the broiler, leaving the oven door open.
Once the marshmallows have toasted nicely, remove the mugs from the oven and enjoy!

Source: Amanda K. by the Bay

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Related Topics: Christmas , quick desserts , quick recipes , creamy , warming drink , milkshakes , hot chocolate , winter drinks , frothy

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