Recipes and Food > Drinks and Desserts Recipes

Agave Popcorn

Name: Agave Popcorn
Prep time: 20 min
Total time: 20 min
Yield: 12
Ingredients: 1/2 cup Popcorn kernels; 2 tbsp. Canola oil; 3 tbsp. Agave nectar; 1/2 tsp. Cinnamon; to taste Salt

Vegetarian Vegan Gluten-Free

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Do you love corn but like it a bit sweeter? Then this agave kettle corn recipe is just what you need for a great snack while watching television or just adding to a nice meal as a dessert. You'll love this yummy kettle corn.

Prep Time 20 minutes

Serves: 12

Difficulty Level: Low

Ingredients:

Popcorn kernels - 1/2 cup

Canola oil - 2 tbsp.

Agave nectar - 3 tbsp.

Cinnamon - 1/2 tsp.

Salt - to taste

Method of Preparation:

Pour the canola oil and 2-3 popcorn kernels into a large pot with a tight-fitting lid. Place over a high heat, and when the kernels pop, add the remaining kernels and move the pan around over the heat until all the popcorn has popped.
In a small bowl, mix the agave nectar, cinnamon, and salt. Pour this mixture over the popcorn in the pan and toss with a wooden spoon.
Lay the popcorn out on a baking sheet and bake in a preheated 375°F oven (190°C) oven for 10 minutes.

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Related Topics: snacks , easy to make , sweet , kettle corn , popcorn , agave

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