Who says sushi rolls have to be made of fish and rice? With a little bit of creativity and imagination, you can make "sushi" with anything. This yummy dessert recipe, for one, is made of bananas and chocolate, and it will have the little ones eating bananas in no time!
Make these banana rolls with other toppings too. For example, you can cover the banana in some peanut butter and top with shredded coconut, combine chocolate with rice krispies, or roll the banana pieces in chocolate and sprinkles.
Ingredients for Chocolate and Banana Sushi Rolls:
Method of preparing the Chocolate and Banana Sushi Rolls:
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Dip the banana in the melted chocolate and spread the melted chocolate evenly across the banana until it is completely covered.
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Refrigerate for 5 minutes or until the chocolate has hardened.
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Cut the banana into ¼-inch thick slices and arrange it on a plate.
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Drizzle with chocolate sauce and sprinkle some coconut on top. Serve right away.
Chef's Tip:
There's also a classic fried version of this dish. Simply peel and cut a banana lengthwise, fry it in butter and serve with chocolate sauce.
Source: Myfussyeater.com