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BBQ Chicken-Stuffed Sweet Potato

I’m a huge BBQ fan, and this treat is one of my favorites. If you get a low-glycemic BBQ sauce, the whole dish becomes very healthy as well.

Prep Time 1 hour
Serves: 4
Difficulty Level: Low
BBQ Chicken-Stuffed Sweet Potato Image Source: Thecomfortofcooking.com
Ingredients for BBQ Chicken-Stuffed Sweet Potato:
Sweet potato - 2 medium-sized (halved)
Boneless chicken - 1 lbs. (cooked, shredded)
Barbecue sauce - 1/3 cup
Method of preparing the BBQ Chicken-Stuffed Sweet Potato:
  1. Preheat the oven to 430°F (220°C).
  2. Bake the sweet potatoes for 35 minutes, make sure to put the cut side up.
  3. Mix the chicken and BBQ sauce in a saucepan and cook for 5-10 minutes.
  4. Top the sweet potato halves with the hot, shredded chicken and enjoy.
Chef's Tip:
You can sprinkle with cheese and garnish with chives for a quick dish upgrade.
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