I always thought the microwave was an appliance for thawing frozen goods or warming up leftovers. Then I discovered microwave recipes! Make these microwave s'mores to feel like you’re at a campfire, without having to make the actual fire...
Ingredients for Fudge S’mores Cake:
Method of preparing the Fudge S’mores Cake:
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In a small bowl combine 3 tbsp butter and 1 oz of chocolate.
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Melt this in the microwave for 30 seconds and set it aside.
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In a separate bowl combine the remaining 1/2 tbsp butter with graham cracker crumbs, stirring until the mixture is moistened.
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Press this into the bottom of your mug.
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In another bowl whisk the egg, sugar, and vanilla until smooth.
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Pour in the flour, baking powder, salt, and cocoa, stirring until you have a thicker batter.
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Combine the melted butter and chocolate from step 1. Add the remaining 1/2 oz chocolate chips.
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Pour half the mixture over the graham cracker crust and add a few marshmallows.
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Pour the remaining batter over.
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Microwave for 1 and half minutes.
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Top with additional marshmallows and graham cracker crumbs.