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American Flag Sponge Cake

Name: American Flag Sponge Cake
Prep time: 40 min
Total time: 40 min
Yield: 15
Ingredients: 2 1/4 sticks Unsalted butter; 3 cups Sugar; 6 Eggs; 1 cup Sour cream; 1 1/2 tsp. Vanilla Extract; 3 cups All-Purpose flour; 1/3 cup Cornstarch; 1 tsp. Salt; 1 tsp. Baking soda; 1 1/2 Ibs. Cream cheese; 4 sticks Unsalted butter; 1 Ib. Powdered sugar; 1 1/2 tsp. Vanilla Extract; 1 pint Blueberries; 2 1/2 pints Raspberries

Vegetarian

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It’s America’s birthday and what better way to celebrate the nation than with mouthwatering desserts. Here is a recipe that can help you celebrate the holiday in style. Easy to make, easy on the eyes, and easy on the tongue.

Prep Time 40 minutes

Serves: 15

Difficulty Level: Medium

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