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Desserts & Drinks

Sugar Free Chocolate Mousse

Vegetarian Vegan Gluten-Free Low-Calorie

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Chocolate mousse is one of my favorite desserts, but this popular dessert is usually regarded as a sugar-packed guilty pleasure. This recipe is the way to kiss that guilt goodbye! This version is delicious, highly nutritious, and 100% sugar-free, making it a great fit for a diabetic diet.

Prep Time 5 minutes

Serves: 1

Difficulty Level: Low

Sugar Free Chocolate Mousse

Ingredients for Chocolate Mousse:

Avocado - 1 ripe (peeled and sliced)

Almond milk - 1/3 cup

Banana - 1 ripe (peeled)

Cocoa powder - 1 tbsp.

Vanilla Extract - 1 tbsp.

Sunflower seeds - a handful

Berries - a handful

Chocolate chips - 1 tbsp.

Method of preparing the Chocolate Mousse:

Process the avocado in teh blender, then add the almond milk.
Add the banana, cocoa powder, and vanilla extract to the blender.
Scoop into a mousse cup and top with sunflower seeds, berries, and chocolate chips.
How simple was THAT? Enjoy!

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